Come learn a few gluten free cooking tips, discover the wonderful Pampered Chef products and of course, eat delicious gluten free food! Monday, August 20, 2012 ~ 6:00 to 9:00 pm Showplace Kitchens ~ 17051 East Lincoln Avenue, Unit G, Parker, CO 80113 All proceeds go will be donated to The Victoria’s Gluten-Free Kitchen’s Kickstarter Project…
I was near the DTC area of Denver yesterday and was very hungry and suddenly remembered that I had been meaning to visit Deby’s Gluten Free for quite some time. I had a couple hours to kill before my next appointment and made the decision to finally drive myself over to Deby’s. A few years…
I am not sure what took me so long, but today I had my first slice of Schar Classic White Gluten Free Bread. When I first opened the air-tight packaging, I smelled something that I have smelled in quite some time, bread. The warm and luscious smell reminded me of actual wheat flour white bread. After smelling the sweetness…
Losing wheat, rye, barley and oats from your diet can be quite a shock to your lifestyle and eating habits. When it happened to me, I quickly looked for the list of foods that I couldn’t eat because this made sense to me. I never thought of looking for the foods that I could eat.…
Flour tortillas are a much-missed victim of my gluten free lifestyle. Sure, I use corn tortillas when a recipe calls for flour tortillas, but it is just not the same. I have a brand of rice tortillas in the past but they looked, felt and tasted like cardboard. Yes, I do need fiber in my diet but not in…
Many motels and hotels offer a free continental breakfast with your stay. When you are gluten free, that isn’t always an added bonus! Finding something safe to eat can be a challenge and most times preparing your own food is the best option. Even though many motel breakfast areas have toasters that guests can use…