gluten free broccoli rabe and anchovy pizza

Tommy’s Gluten Free Broccoli Rabe & Anchovy Pizza

  • Remove pizza from freezer and bake for 5 minutes on pizza tray at 375
  • Then sprinkle with a little Parmesan cheese
  • Top with as much Sautéed Broccoli Rabe and Anchovey as you like
  • Sprinkle with more Parmesan cheese and add mozzarella cheese
  • Place pizza directly on oven rack and bake for 15-20 minutes at 400 degrees
  • Cool for 5 minutes and enjoy!

Tommy, Florida

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